Fusco Foods

Membership approved until 1st May 2018

Business Background


Product Range
Meringue Roulades, Cakes, Gateau and Foodservice & Frozen Retail

Specialists In
Crafting an array of meringues and desserts.

The Fusco name has been synonymous with cakes and desserts for over 50 years. It produces private label and own-brand desserts for the foodservice and retail industries.

In 2005, Fusco Foods purchased Connell’s Irish Family Bakeries, thus creating Fusco Connell Foods, an organisation with two major constituent parts; a foodservice business and a supermarket multiple/retail food manufacturer. Both are located in Stillorgan Industrial Park, from where all manufacture takes place.

Fusco Foods produces a wide range of foodservice and retail products. Some of the most popular lines supplied throughout Ireland and parts of the UK include its Death by Chocolate (using rich dark chocolate), apple pies (using Armagh bramley apples), cheesecakes (using full fat cream cheese) and its award-winning meringue roulades in various flavours – from Irish cream liqueur to Sicilian lemon.

Key Sustainability Commitments

Raw Material Sourcing

  • Maintain 100% RSPO certified palm oil.
  • Reduce the use of cardboard packaging by 20%.

Manufacturing Processes

  • Reduce energy use by 9%.

Social Sustainability

  • Development of a range of gluten-free products.
  • Sponsoring local schools and charities.

Unique Selling Points

Handmade and hand finished desserts, using only the very best of ingredients.

Awards & Accreditations

  • Great Taste Awards
  • Blas na hÉireann Awards
  • BRC Grade A

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