St. Patrick’s Distillery


Membership approved until 1st May 2018

Business Background

Sector
Beverages

Product Range
Oak Aged Irish Whiskey, Single Malt Irish Whiskey, Cask Strength Irish Whiskey, Potato Vodka, Elderflower Gin, Extra Dry Gin, Classic Juniper Gin, Sloe & Honey Gin and Moonshine.

Specialists In
Distilling a range of spirits, including vodka, whiskeys and gins.

 

 

St Patrick’s Distillery’s goal is to produce spirits of character, taste and personality. Most of the spirits consumed today are produced from grains, as they contain high levels of easily converted sugars. Instead St Patrick’s Distillery has chosen potato as the alcohol base for its vodka and gins because of its unique natural sweetness, and its amazing versatility.

As potatoes have just 20% available dry starch matter, this makes the process much more expensive, but it more than compensates for the extra time and effort with its unique taste, aroma and smoother finish.

For whiskey lovers and connoisseurs, the company also offers St Patrick’s Distillery Oak Aged Irish Whiskey which is distilled, matured, blended and bottled in Cork.

Key Sustainability Commitments

Raw Material Sourcing

  • To have 90% of raw materials coming from certified suppliers by 2019.

Manufacturing Processes

  • Reduce energy use by 7.5% in 2017.
  • Reduce waste to landfill by 50% by 2018.

Social Sustainability

  • Include additional health related consumer advice on 100% of bottle labels by end of 2017.

Unique Selling Points

Using small batch artisanal methods, St Patrick’s Distillery produces a 100% potato vodka and a variety of potato gins. The added bonus of a grain-free distillation is that it is also naturally gluten-free.

Awards & Accreditations

St Patrick’s Distillery Ltd has received numerous gold, silver and bronze accolades across an array of award ceremonies in the last three years, including the Blas na hÉireann Awards, the Irish Whiskey Awards and Germany’s C2C Spirits Cup.


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