We are the very Irish company with the very Italian name. Established in 1999, we are the oldest fresh pesto producers in Ireland and epitomise what clean food is all about. We hand make our range in small batches in Stoneybatter, Dublin, blending the taste of fresh healthier ingredients and using techniques that allow those flavours to develop naturally and unhurried.
We couple our understanding of the craft of making pesto with a deep love for additive free food and a passion for producing hugely flavoursome products using minimal processing.
Genovese Foods will maintain 100% cheese purchases from Origin Green verified member company and maintain 100% basil and garlic from certified sources.
They will maintain their range of Gluten Free and either Vegetarian or Vegan products.
Genovese Foods will maintain 100% reuse of wooden pallets and agree to maintain its delivery of finished goods without the use of outer packaging and in reusable transport crates.