Kilmore Quay is a sister company of Atlantis Seafood’s which is Ireland’s premium seafood provider for the foodservice market for the past 25 years. We are proud to take our name from the bustling seaside fishing port, Kilmore Quay, only a few minutes from our BRC accredited Seafood processing facility where we source our fish directly from local fishermen. Because of our location at the gateway to the Atlantic Ocean and Irish Sea, ensures we have a wide selection of the freshest seafood daily.
Our directors, Mark O’Connor and John Kenny have a combined 50 years experience in the seafood industry. During this time they have gained the expertise and knowledge required to meet the changing demands of the consumer and to continuously innovate. Our vision is to make seafood more enjoyable for families and to be recognised for quality and authenticity.
Atlantis seafood aim to reduce salt in our products to 3% by 2018 off a baseline of 15% in 2014. They reduced salt by 7% in 2017
Target set to reduce fish waste by 7% year on year for duration of plan to re-use as fish bait, animal feed
Target set to reduce water usage by 15% by end of 2018 via reduce and re-use practices
A member of Responsible Irish Fish (RIF) which is a certification for trawler boats and helps to promote Irish fish caught in responsible manner. Atlantis aims to increase this from 2014 baseline of 10% to 50% by 2018. The company aims to source 50% of wild fish through RIF certified boats by 2018 from a 2014 baseline of 10%